© 2012 Online Ordering For Restaurants - Powered by 247waiter.com, Inc.
Sunday thru Saturday 12:00AM - 12:00AM
Crawfish tails, Andouille sausage, red bell peppers and cheese wrapped in crispy flour tortillas
+ ORDERLightly–fried homestyle chicken tenders served with Creole honey mustard sauce
+ ORDERTwelve wings tossed in Crystal wing sauce or Jim Beam BBQ sauce, with bleu cheese or Ranch dressing
+ ORDERA blend of shrimp, crab, and Gulf fish rolled in lightly seasonedpanko breadcrumbs and fried crispy
+ ORDERCrispy fries topped with Kingfish chili, mixed cheeses, sourcream and green onions
+ ORDERThin–cut onions dusted in seasoned flour then fried, servedwith Huey’s dipping sauce
+ ORDERSouthern creamed spinach accented with artichoke heartsand diced Andouille, served with pasta chips
+ ORDERCrispy bites of alligator, onions & peppers and Cajun seasoning, served with Creole mustard sauce
+ ORDERBlackened chicken breast & sauteed mushrooms in a creamy Alfredo sauce over bowtie pasta
+ ORDERToasted brioche topped with mashed potatoes, savory meatloaf, brown gravy, and finished with onion strings
+ ORDERSouthern-style pot pie filled with roasted chicken & vegetables in a country-style white gravy
+ ORDERTender beef steak, dusted in seasoned flour & fried, topped with country gravy, served with mashed potatoes and vegetable du jour
+ ORDERHalf rack of St. Louis style pork ribs glazed with Jim Beam BBQ sauce, served with macaroni & cheese
+ ORDERCrispy fried Delta catfish filets, fries, coleslaw, French bread with tartar & cocktail sauces
+ ORDERGulf shrimp and crawfish tails tossed with a creamy garlic saucewith sautéed onions and peppers over bowtie pasta
+ ORDERA New Orleans classic - tomatoes, onions, & bell peppers simmered with plump crawfish tails in a blonde roux, served over rice
+ ORDERFresh Gulf shrimp sautéed with tomatoes, onions, & peppers in afragrant New Orleans sauce piquant served over rice
+ ORDERSlow-cooked with smoked sausage, and served with grilled Andouille sausage. Add fried chicken tenders $3.99
+ ORDERTrio of Shrimp Creole, Gumbo, & Crawfish Etouffee served with white rice
+ ORDERSix ounce Flatiron steak, served with mashed potatoes and vegetable du jour.
+ ORDERSlow-roasted chicken and Andouille sausage simmered with trinity vegetables and a dark roux, served with rice
+ ORDERHomestyle chicken tenders on mixed greens tossed in honey mustard dressing with tomatoes, pecans, bacon, red onions, hard-boiled eggs & fried onions
+ ORDERMixed greens, Sicilian olive salad, julienned Genoa salami, artichoke hearts, Provolone cheese and roasted red pepper strips tossed in a vinaigrette
+ ORDERMixed greens tossed in pepper jelly vinaigrette with roasted red peppers, carrots & crispy wontons, topped with fried shrimp drizzled with spicy sirachi sauce
+ ORDERGrilled chicken over Romaine lettuce, with diced tomatoes, roasted red peppers, tortilla strips & our cheese mix tossed in roasted corn vinaigrette
+ ORDERRomaine lettuce tossed in Caesar dressing with garlic croutons and parmesan cheese
+ ORDEREight ounce burger topped with Lea & Perrins and red onion jam & Monterey Jack cheese
+ ORDERHalf pound fresh steakburger topped with choice of cheese on toasted brioche bun
+ ORDERBasted with BBQ sauce topped with melted cheddar cheese, hickory ham and grilled onions
+ ORDERTwo eight ounce beef patties layered with cheddar & Monterey Jack cheeses and topped with onion rings
+ ORDERVeggie patty with a goat cheese-sundried tomato spread, lettuce, and tomatoes on a brioche bun
+ ORDERChicken breast seared in cast iron skillet with Cajun seasoning, dressed with Remoulade sauce
+ ORDERSmoked ham, chicken breast, and Monterey Jack & cheddar cheeses layered with bacon, lettuce, tomatoes and mayo on Texas toast
+ ORDERChicken salad accented with roasted pecans on a toasted croissant with lettuce, tomatoes and mayo
+ ORDERCrispy fried chicken tenders basted with Buffalo sauce, topped with Bleu cheese dressing, lettuce, tomatoes and onion
+ ORDERPortobello mushroom, lettuce, tomatoes, goat cheese sundried tomato spread on wheat toast
+ ORDERGrilled chicken breast tossed in Caesar dressing with romaine lettuce, tomatoes, and bacon on parmesan bread
+ ORDERThinly sliced ham and chicken breast, Monterey Jack & cheddar cheeses on Texas toast, battered & fried, dusted with powdered sugar
+ ORDERItalian round bread piled with Genoa salami, ham, provolone, and topped with traditional olive salad - a great New Orleans sandwich
+ ORDERTwo scrambled eggs, grits, apple-smoked bacon or sausage, and your choice of white or wheat toast
+ ORDERAndouille sausage, ham, onions, crawfish and Monterey Jack cheese, topped with a dill hollandaise – served with grits & toast
+ ORDERScrambled eggs, cheddar cheese, onions, tomatoes, mushrooms, sausage and bell peppers wrapped in a flour tortilla with salsa & sour cream
+ ORDERA three egg omelet filled with Gulf shrimp in a piquant tomato sauce, served with grits and toast
+ ORDERChicken fried steak with country gravy, two eggs, hash browns & buttermilk biscuit
+ ORDERToasted English muffin, sausage patties, creamed spinach, fried eggs and hollandaise
+ ORDERFrench bread baked in a cinnamon-vanilla custard
with raisins and Bananas Foster sauce
