Restaurant Hours
Sunday thru Saturday 12:00AM - 12:00AM
Hueys 24/7 Diner - New Orleans
Appetizers
CRAWFISH-ANDOUILLE QUESADILLA
Crawfish tails, Andouille sausage, red bell peppers and cheese wrapped in crispy flour tortillas
+ ORDERCHICKEN FINGERS
Lightly–fried homestyle chicken tenders served with Creole honey mustard sauce
+ ORDERCOLIMAE’S CRAWFISH & CORNBREAD CASSEROLE
Southern style cornbread baked with sweet corn, crawfish tails, and peppers, served hot in a cast iron skillet
+ ORDERCAJUN KICKERS
A blend of shrimp, crab, and Gulf fish rolled in lightly seasonedpanko breadcrumbs and fried crispy
+ ORDERHUEY’S NINTH WARD CHEESE FRIES
Crispy fries topped with Kingfish chili, mixed cheeses, sourcream and green onions
+ ORDERCRISPY ONION STACK
Thin–cut onions dusted in seasoned flour then fried, servedwith Huey’s dipping sauce
+ ORDERSPINACH-ARTICHOKE-ANDOUILLE DIP
Southern creamed spinach accented with artichoke heartsand diced Andouille, served with pasta chips
+ ORDERCAESAR SALAD OR MIXED GREENS SALAD
Romaine tossed with Caesar dressing or house mixed greenstossed in a balsamic vinaigrette
+ ORDERHUEY’S MEDITERRANEAN SAMPLER
Traditional hummus, black olive hummus, spicy redpepper-goat cheese spread, and warm pita bread
+ ORDER
